{"id":21618,"date":"2025-10-06T10:34:55","date_gmt":"2025-10-06T08:34:55","guid":{"rendered":"https:\/\/www.gadis.es\/receta\/?p=21618"},"modified":"2025-10-06T12:10:32","modified_gmt":"2025-10-06T10:10:32","slug":"cogomelos-crocantes-con-salsa","status":"publish","type":"post","link":"https:\/\/www.gadis.es\/receta\/gl\/cogomelos-crocantes-con-salsa\/","title":{"rendered":"Cogomelos crocantes con salsa"},"content":{"rendered":"\t\t
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Cogomelos crocantes con salsa<\/h1>\n
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Os cogomelos sempre foron un ingrediente moi apreciado na coci\u00f1a pola s\u00faa versatilidade e o seu sabor inconfundible. Nesta receita, transf\u00f3rmanse nun aut\u00e9ntico pracer para o padal: cogomelos crujientes por f\u00f3ra e tenras por dentro, acompa\u00f1adas dunha salsa cremosa e saborosa que realza cada bocado.<\/span>
<\/div>Tr\u00e1tase dunha preparaci\u00f3n sinxela, r\u00e1pida e perfecta para calquera ocasi\u00f3n, xa sexa como entrante, aperitivo ou acompa\u00f1amento. <\/span><\/div>\n
Autor\/a: <\/span>Patricia Men\u00e9ndez<\/a><\/span><\/div>\n
Etiqueta\/s:<\/span>econ\u00f3mica, r\u00e1pida, setas, sinxela, vegana<\/span><\/div><\/div>\n<\/path><\/g><\/g><\/g><\/svg><\/span> Imprimir receta<\/a>\n
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Tiempo de preparaci\u00f3n<\/span>15 minutos<\/span><\/span> min<\/span><\/span><\/div>
Tiempo total<\/span>15 minutos<\/span><\/span> min<\/span><\/span><\/div><\/div>\n
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Plato <\/span>Acompa\u00f1amento, Aperitivo, Entrante<\/span><\/div>
Cocina <\/span>Americana<\/span><\/div><\/div>\n <\/div>\n
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Raciones <\/span>4<\/span> persoas<\/span><\/span><\/div><\/div>\n <\/div>\n<\/div>\n

Equipamiento
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  • 2 pratos fondos<\/div><\/li>
  • 1 Cazo<\/div><\/li>
  • 1 Batedor<\/div><\/li>
  • 1 Vaso batedor<\/div><\/li><\/ul><\/div>\n
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    Ingredientes
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